An Indian breakfast of Masala Dosa. Thin crust filled with potatoes, carrots, cabbage and spices. Can be eaten just as it is or dip into coconut concoction.
Wednesday, August 1, 2007
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AL AIN, UNITED ARAB EMIRATES
4 comments:
I like Masala Dosas as snacks or lunch. With tamarind chutney for me, please. Thanks! :-)
i love it so much , its one of my fourite food , usually i got to super resturant , i am sure you know about it..smile, he make a very good dosas over there.
look delicious
super restaurant is just super, isn't it?
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